Bask in the Comfort of Our Expertly Sourced Meats & Delights, Delivered Right to Your Doorstep
Discover the heartwarming sensations of a traditional butcher, revitalized with a contemporary twist! At Farang-Mart.com, we're committed to bringing back to life the warm, welcoming experience of a local butcher shop with an age-old trade of devoted perfection. Dive into an centered space, where meats and delicacies await your exploration.
In each delicious bite is characterized by a mouthwatering taste challenge and leisurely convenience. Manage the heart of delightful sensation with an utmost balance of embers and meats, & the velvety content with the taste of delightful treats.
Supreme Beef
Our selection includes both locally sourced and imported beef. We emphasize natural ingredients, offering traceable and wholesome beef products.
Delicious Pork
Our facility meets FDA and GMP standards, providing pork products that are naturally processed, fully traceable, and devoid of preservatives and additives.
Premium Bacon & Ham
For hotels, bars, restaurants or for your dinner at Home. Our selection, featuring both locally produced and imported premium Bacon & Ham
Fast Delivery
We are dedicated to offering our customers the best quality meat available also to your doorsteps.
About Us
We pride ourselves on both the quality of the products we sell and the level of helpful and friendly service we provide.
We are now supplying meat and fine foods to hotels, bars, restaurants and supermarkets at competitive prices.
Nationwide Delivery
We deliver to our Customers in Rai Et, 6 days a week from Monday to Saturday.
Delivery to Bangkok every Thursday.
We also offer nationwide delivery.
Selection of our Products
We produce sausages, bacon, ham, gammon, steak, chops, burgers, and pies all made to international standards. Our factory is FDA and GMP approved and we have full traceability from farm to plate. Our sausages are made from natural ingredients and do not contain any preservatives or additives. Our bacon is cured to the industry standards and our steaks are cut and tenderised to ensure quality and perfection every time.
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Special Traditional Recipes since 1932
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Over 100 years of tradition and good taste
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